to PACK
to PAINT
to MOVE
to SMOKE
Of course there was a lot of unpacking and some cleaning this weekend, but mostly, the highlight -- Matt broke in his smoker (Weber Grill with Smokinator1000). Saturday he made chicken thighs and wings and Sunday pork shoulder! Everything was oh so tasty!
It will be the season of meat! Along with the season of being outside in our backyard, enjoying every minute of our new space.

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Yay!